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Welcome To Trattoria da Alfredo e Ada
At Trattoria da Alfredo e Ada, nestled in the heart of Rome, dining transforms into a heartfelt experience. This family-owned gem, operated by two dedicated brothers and their talented chef, embraces its patrons like family. The restaurant's intimate ambiance, filled with the rich aromas of authentic Italian cuisine, invites guests to savor every bite. With an emphasis on simplicity, each dish reflects traditional recipes, while the warm, friendly service enhances the overall dining atmosphere. Whether you’re enjoying exquisite house wine or sharing a table with fellow food lovers, this trattoria ensures that every meal is a memorable culinary journey.
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About
Trattoria da Alfredo e Ada
Welcome to Trattoria da Alfredo e Ada, a charming Italian gem nestled in the heart of Rome at Via Banchi Nuovi 14, 00186. This family-owned trattoria captures the essence of authentic Roman dining, tantalizing the senses with its exquisite offerings and warm hospitality.
As you step inside, the intimate ambiance sets the stage for a memorable meal. The restaurant’s moderate noise level and cozy decor make it an ideal spot for casual dinners, whether you're sharing a meal with family or savoring a moment with friends. It's a place where diners feel like part of the family, as expressed by satisfied patrons like Jennifer M., who noted how the owner went out of his way to ensure their dining experience was nothing short of exceptional.
The menu at Trattoria da Alfredo e Ada features a variety of traditional dishes, with many vegetarian options available, catering to diverse tastes. Each plate is a testament to the culinary expertise of the chef, who, as Julie M. mentions, serves meals that transcend typical Roman cuisine. It's a notable step away from tourist traps, making it worth every stride to indulge in richly flavored dishes made from fresh ingredients.
- Reservation and Takeout: This trattoria takes reservations and offers takeout for those who wish to enjoy their delightful meals at home.
- Outdoor Seating: Dine under the stars and embrace the true essence of Roman evenings with available outdoor seating.
- Family-Friendly & Casual: With a welcoming atmosphere, it's a fantastic place for families and kids.
- Beverage Highlights: While desserts aren't a focus here, the selection of house wines, whether red or white, promises to elevate your meal experience.
Dining here feels akin to being in someone’s kitchen, mirroring the sentiments echoed by Aaron B.. The service is attentive yet unhurried, encouraging you to savor each bite. Noteworthy is the shared seating, perfect for those looking to mingle or simply enjoy the surrounding conviviality. Be prepared to arrive early, as the small size and popularity can lead to crowded tables by 7 PM, as shared by Anibal M.
In every dish, from the simplest pasta to more elaborate offerings, you will discover flavors that demonstrate a deep respect for tradition and a love for Italian culinary arts. Trattoria da Alfredo e Ada isn't just a meal; it's an experience that remains etched in your memory, beckoning you back for another taste of its delicious Italian fare. Don't miss the chance to book your table and embark on a culinary journey that speaks to the heart and palate.
People talk
Our Guestbook
“ I've never felt so welcomed at a restaurant. The owner went out of his way to make sure we had a good dining experience. The food was amazing and the house wine delicious. ”
“ One of our favorites in Rome. Tiny, small restaurant, two brothers who serve and a wonderful chef. Family owned, each meal we had here was beyond great. In our neighborhood, the restaurants were awful, we had to walk a way to get here. Was worth every step. We stayed by the pont Sant'angelo, too close to the sights to provide very good examples of Roman food. Walking a bit away we found this incredible, established, family run trattoria. If you go here, you will not be disappointed. White or Red only and no desserts. Usually too full to care about dessert, but gelato is all around. ”
“ Amazing little place! They share tables but the food is exceptional and service is very warm! Get there early or make reservations, it fills up fast! 100% recommend it! ”
“ Went here years ago. Fantastic simple meal. Line up early since there is one cook and one waiter. Grandmother used to cook in the back. The ambiance is true. Don't be in a rush. Experience is like being in someone's kitchen. ”
“ Comida italiana deliciosa. No necesita hacer reservaciones para la cena. Hay que llegar a las 6:40 p.m, para poder obtener una mesa. A las siete ya las mesas están todas ocupadas. Un lugar muy bonito y tranquilo para disfrutar una buena cena. Bon apetit. ”
“ I would return to Alfredo e Ada in a heartbeat! After a long morning visiting the Vatican and St. Peter's my family was hungry. I had to convince them that the reviews I read made it worth going a few more blocks outside the tourist zone. We were all extremely happy we did. This cozy restaurant has great character. The menu is written on 2 chalkboards on the walls. The waitstaff are extremely friendly and helped us with the pronunciation. I got the oxtail ragu, and it was amazing. My fellow diners got the saltimbocca and bolognese and felt the same way. If you're in the area, definitely stop by. ”
“ The tiniest restaurant in Rome with fabulous food. We found Alfredo e Ada through yelp and thought the food looked incredible - we were correct. When we showed up (around 8pm), there was a line with about 10 people ahead of us, and were worried we'd be waiting too long for the size of the restaurant. We were assured by the waitstaff that their table turnover rate was very fast and we would only be waiting 15-20 minutes max. They were correct! We ordered from the chalkboard menu outside while we were still in line, so the food came out almost immediately. The rigatoni bolognese was incredible (cacio e pepe, too), and my friend loved her chicken dish. The ambiance was intimate and casual, it felt like family was cooking for us. We also were served extra house wine (shh!) and were not rushed out, even despite the fast table turnover rate, as I'm used to in NYC. Would highly recommend this trattoria. Enjoy our selfie with our waiter, Mimo! ”
“ No reservations taken for this reservation, but make sure you get here. Ran by two owners that make sure you get the best Italian food you (or at least I) have ever had. No menus, just a chalkboard by the door and a constant line of folks trying to get one of the very few tables. I recommend the beef rolls and lasagna. ”
“ Can I Yelp about an experience that may have taken place before Yelp even existed? Why not? My wife and I visited Rome in July 2004, and stayed at a wonderful shared apartment that was rented out by a funky little hotel near the train station. Since Yelp was founded that same month, we didn't have any online resources to help us navigate this wonderful city. But our landlords did provide a delightful pamphlet with recommendations from the owners of the hotel, for their favorite places in Rome. Alfredo e Ada was one of the suggestions, and the experience remains fresh in my mind, 16 years later. Like everyone else, we shared a table with strangers, and ate whatever was being delivered from the kitchen that night. Just great, simple food, served in a wonderful little space. My understanding is that Ada passed away in 2009 (her husband had already left his name behind when we visited), but it appears that younger generations are still running the restaurant. If you find yourself in Rome, and are looking for a nice dinner and a real feel for the city, give them a try. ”
“ I really enjoyed this small, intimate restaurant. We were in search of a non-touristy place. This place had all the signs of authentic: 1. No guy standing out front pulling people inside (this is so annoying and a lot of restaurants do this unfortunately). 2. The menu in the window was in Italian (no English at all!!) and the menu was also very short and simple. 3. They don't even have menus for the tables. They just tell you what food they have. 4. Appears to have many locals eating there (Many people speaking in Italian). I ordered one of my favorite dishes- eggplant Parmesan. I was highly excited to hear it was a dish they make! It was super fresh and flavorful. I really enjoyed the food and atmosphere at this restaurant. Dishes are served with white crusty bread. There was only one waitress for the whole place, she did great!Everything was great, I would love to come back! ”
